Hours of Operation

 

Fall Schedule:

Lunch is available daily on Saturday & Sunday from noon - 4 pm.

Bar hours until after dinner service on Tuesday, Wednesday & Friday, and until 8 pm on Saturday & Sunday.
 
In-Person Dining & Carry-Out Available:

Call 440-967-6634 or email vbc@vermilionboatclub.com to reserve a table.  Reservations are not required.